Sustainability is key to everything they do at Roots + Seeds. Its generous, flavourful, and regularly changing, modern British menus with creative European touches and a strong seasonal focus, showcase the very best fresh and artisan produce from across the Cotswolds region, with sustainably sourced fish and seafood delivered daily from Devon.
Everything on the menus, including vegetarian options, are available to eat in or Grab and Go. There’s also a children’s menu and a regularly changing ‘specials board’ of delicious ‘Field to Fork’ dishes, also dictated by the seasons.